Australia’s Leading Commercial Kitchen Rental Solution
Chef Collective's commercial kitchens for rent are created to give you ultimate speed and efficiency – so you can focus on making delicious food and building the F&B business you’ve always dreamed of.
Start cooking in our kitchens in just 21 days.
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The benefits of kitchen space for rent with Chef Collective
Low risk, high reward
Lower operational and upfront costs combined with high growth potential make kitchen rentals the recipe for success in today's economy.
Find a new pool of customers
Why should you rent a kitchen in Melbourne or Brisbane? We've done the research and found these locations in Australia to be ripe for success and with a market for delivery.
Smaller and more efficient teams
Forget huge front-of-house teams. When you choose a cloud kitchen rental, more of your budget will go directly towards elements that will impact the growth of your business.
Multiple brands in one kitchen
The way you use your rented kitchen space is entirely up to you - focus on one brand or more with minimal risk.
Flex and scale your business
No matter how fast or steady you grow, we have a catering kitchen for rent in our Melbourne or Brisbane locations to help you overcome the growing pains. Hire a kitchen today.
Work with several delivery platforms
Our custom technology, included in the kitchen rental, helps keep everything running like a well-oiled machine. With our commercial kitchen for hire options in Brisbane and Melbourne, you can stay organised with however many delivery platforms you use.
What makes us better than brick-and-mortar restaurants
Delivery Kitchen
Traditional Restaurant
Employees
Work with a much smaller team while we provide onsite support staff.
Delivery Kitchen
1 - 3
peopleTraditional Restaurant
30
peopleInvestment
Our smaller startup cost means that you can see profits much faster.
Delivery Kitchen
$23k
AU$Traditional Restaurant
$1m
AU$Weeks to launch
We'll handle all the complex construction, permits, and bureaucratic matters. Simply move in and start cooking.
Delivery Kitchen
3
weeksTraditional Restaurant
48
weeksYour kitchen made to order
No matter what kind of chef you are or the restaurant you run, we can rent a professional catering kitchen that suits your specific needs. Each kitchen for hire is generously outfitted with everything you need to get started. Feel free to bring whatever equipment you already love and use, and we'll help you fit into your dream kitchen space when you decide to hire a kitchen in Melbourne or Brisbane.
Rent the right commercial kitchen size for your operations
Standard 17 Kitchen
Standard 17 Kitchen
This package is for larger restaurant businesses that serve a considerable customer base. Most of our clients hire a commercial kitchen in Melbourne or Brisbane and use this package as they require large output and specialist equipment.
Suitable cuisine
International Chain
Western Food
Asian Food
Standard 16+ Kitchen
Standard 16+ Kitchen
Our middle-of-the-road commercial kitchen rental option is well-suited to most restaurants. Designed to be both scalable and flexible, it is big enough for reasonably intensive output and small enough for experimentation.
Suitable cuisine
Local Food
Fast Food
Asian Food
Base Hot/Cold Kitchen
The smallest of the three commercial kitchen for rent packages that we provide, this option is perfect for those wishing to experiment with new concepts or expand into an untested location. For a shorter-term arrangement, this kitchen rental option is low-risk whilst providing in-depth insights that are valuable for business expansion.
Suitable cuisine
Beverage
Asian Food
Hire a kitchen in Brisbane and Melbourne today!
Our team has done the research and found high-order frequency locations in Brisbane and Melbourne, making them the perfect places to hire a commercial kitchen. Optimised for seamless delivery pickups or takeaways, our kitchen spaces in Melbourne and Brisbane for rent streamline the delivery process from start to finish. With such efficient operations, you can save time and perfect your food without having to worry about logistics operations.
Frequently Asked Questions (FAQ) about kitchen rentals
What is the minimum rent period for a commercial kitchen rental?
Chef Collective has a policy of at least 12 months’ rent period for commercial kitchen rentals. However, during this time, should you have any issues with the kitchen location, amenities, etc., we will be happy to help you adjust as necessary.
Is there any benefit to a smaller space kitchen rental?
The smaller the kitchen space, the lesser the overall associated operating costs. The main benefit of operating a smaller cloud kitchen rental is the agility to ‘test the waters’ of new business and operational strategies in a more affordable format. Therefore, you can test the proposed plan before committing to a long-term kitchen for rent.
Is a kitchen space for rent scalable?
As fixed costs do not tie you down, your restaurant will have the ability to transition between location or size at its own discretion. This can be achieved as easily as moving from one kitchen rental package to another! Chef Collective provides the perfect platform for your business to branch out to new cities, where you can take your restaurant to the next level. You might be wondering if there is a commercial kitchen for hire near me. With locations in Brisbane and Melbourne, we have kitchen space for rent that has your name on it. If you get it right, the sky's the limit in regard to how big your business can become!
Does commercial kitchen rental work for all restaurants?
The customisable nature of our cloud kitchen rental service means that we can absolutely accommodate any type of restaurant and address any miscellaneous needs that they may have. Through our service, the professional kitchen you hire will have access to all of the necessary materials needed for food production.